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AllergyIntolerance "nkla" Version "1"

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This Resource , XML or JSON representation, or the full version history.. provenance for this resource
Updated: by

No Known Latex Allergy

recordedDate:2015-08-06


{
  "resourceType" : "AllergyIntolerance",
  "id" : "nkla",
  "meta" : {
    "versionId" : "1",
    "lastUpdated" : "2021-05-24T10:48:57.609Z",
    "tag" : [
      {
        "system" : "http://terminology.hl7.org/CodeSystem/v3-ActReason",
        "code" : "HTEST",
        "display" : "test health data"
      }
    ]
  },
  "text" : {
    "status" : "generated",
    "div" : "<div xmlns=\"http://www.w3.org/1999/xhtml\">\n <p>No Known Latex Allergy</p>\n <p>recordedDate:2015-08-06</p>\n </div>"
  },
  "code" : {
    "coding" : [
      {
        "system" : "http://snomed.info/sct",
        "code" : "716184000",
        "display" : "No Known Latex Allergy (situation)"
      }
    ],
    "text" : "No Known Latex Allergy"
  },
  "patient" : {
    "reference" : "Patient/example"
  },
  "recordedDate" : "2015-08-06T15:37:31-06:00",
  "recorder" : {
    "reference" : "Practitioner/example"
  }
}

AllergyIntolerance "nkda" Version "1"

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This Resource , XML or JSON representation, or the full version history.. provenance for this resource
Updated: by

No Known Drug Allergy

recordedDate:2015-08-06


{
  "resourceType" : "AllergyIntolerance",
  "id" : "nkda",
  "meta" : {
    "versionId" : "1",
    "lastUpdated" : "2021-05-24T10:48:57.578Z",
    "tag" : [
      {
        "system" : "http://terminology.hl7.org/CodeSystem/v3-ActReason",
        "code" : "HTEST",
        "display" : "test health data"
      }
    ]
  },
  "text" : {
    "status" : "generated",
    "div" : "<div xmlns=\"http://www.w3.org/1999/xhtml\">\n <p>No Known Drug Allergy</p>\n <p>recordedDate:2015-08-06</p>\n </div>"
  },
  "code" : {
    "coding" : [
      {
        "system" : "http://snomed.info/sct",
        "code" : "409137002",
        "display" : "No Known Drug Allergy (situation)"
      }
    ],
    "text" : "NKDA"
  },
  "patient" : {
    "reference" : "Patient/mom"
  },
  "recordedDate" : "2015-08-06T15:37:31-06:00",
  "recorder" : {
    "reference" : "Practitioner/example"
  }
}

AllergyIntolerance "nka" Version "1"

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This Resource , XML or JSON representation, or the full version history.. provenance for this resource
Updated: by

No Known Allergy

recordedDate:2015-08-06


{
  "resourceType" : "AllergyIntolerance",
  "id" : "nka",
  "meta" : {
    "versionId" : "1",
    "lastUpdated" : "2021-05-24T10:48:57.531Z",
    "tag" : [
      {
        "system" : "http://terminology.hl7.org/CodeSystem/v3-ActReason",
        "code" : "HTEST",
        "display" : "test health data"
      }
    ]
  },
  "text" : {
    "status" : "generated",
    "div" : "<div xmlns=\"http://www.w3.org/1999/xhtml\">\n <p>No Known Allergy</p>\n <p>recordedDate:2015-08-06</p>\n </div>"
  },
  "code" : {
    "coding" : [
      {
        "system" : "http://snomed.info/sct",
        "code" : "716186003",
        "display" : "No Known Allergy (situation)"
      }
    ],
    "text" : "NKA"
  },
  "patient" : {
    "reference" : "Patient/mom"
  },
  "recordedDate" : "2015-08-06T15:37:31-06:00",
  "recorder" : {
    "reference" : "Practitioner/example"
  }
}

AllergyIntolerance "medication" Version "1"

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This Resource , XML or JSON representation, or the full version history.. provenance for this resource
Updated: by

Generated Narrative

clinicalStatus: Active

verificationStatus: Unconfirmed

category: medication

criticality: high

code: Penicillin G

patient: Generated Summary: Medical record number: 12345 (USUAL); active; Peter James Chalmers (OFFICIAL), Jim , Peter James Windsor (MAIDEN); , Phone: (03) 5555 6473, Phone: (03) 3410 5613, Phone: (03) 5555 8834; gender: male; birthDate: 1974-12-25;

recordedDate: 2010-03-01

recorder: Practitioner/13

reaction

Manifestations

-
*

{
  "resourceType" : "AllergyIntolerance",
  "id" : "medication",
  "meta" : {
    "versionId" : "1",
    "lastUpdated" : "2021-05-24T10:48:57.500Z",
    "tag" : [
      {
        "system" : "http://terminology.hl7.org/CodeSystem/v3-ActReason",
        "code" : "HTEST",
        "display" : "test health data"
      }
    ]
  },
  "text" : {
    "status" : "generated",
    "div" : "<div xmlns=\"http://www.w3.org/1999/xhtml\"><p><b>Generated Narrative</b></p><p><b>clinicalStatus</b>: <span>Active</span></p><p><b>verificationStatus</b>: <span>Unconfirmed</span></p><p><b>category</b>: medication</p><p><b>criticality</b>: high</p><p><b>code</b>: <span>Penicillin G</span></p><p><b>patient</b>: <a>Generated Summary: Medical record number: 12345 (USUAL); active; Peter James Chalmers (OFFICIAL), Jim , Peter James Windsor (MAIDEN); , Phone: (03) 5555 6473, Phone: (03) 3410 5613, Phone: (03) 5555 8834; gender: male; birthDate: 1974-12-25; </a></p><p><b>recordedDate</b>: 2010-03-01</p><p><b>recorder</b>: <a>Practitioner/13</a></p><blockquote><p><b>reaction</b></p><h3>Manifestations</h3><table><tr><td>-</td></tr><tr><td>*</td></tr></table></blockquote></div>"
  },
  "clinicalStatus" : {
    "coding" : [
      {
        "system" : "http://terminology.hl7.org/CodeSystem/allergyintolerance-clinical",
        "code" : "active",
        "display" : "Active"
      }
    ]
  },
  "verificationStatus" : {
    "coding" : [
      {
        "system" : "http://terminology.hl7.org/CodeSystem/allergyintolerance-verification",
        "code" : "unconfirmed",
        "display" : "Unconfirmed"
      }
    ]
  },
  "category" : [
    "medication"
  ],
  "criticality" : "high",
  "code" : {
    "coding" : [
      {
        "system" : "http://www.nlm.nih.gov/research/umls/rxnorm",
        "code" : "7980",
        "display" : "Penicillin G"
      }
    ]
  },
  "patient" : {
    "reference" : "Patient/example"
  },
  "recordedDate" : "2010-03-01",
  "recorder" : {
    "reference" : "Practitioner/13"
  },
  "reaction" : [
    {
      "manifestation" : [
        {
          "concept" : {
            "coding" : [
              {
                "system" : "http://snomed.info/sct",
                "code" : "247472004",
                "display" : "Hives"
              }
            ]
          }
        }
      ]
    }
  ]
}

AllergyIntolerance "fishallergy" Version "1"

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This Resource , XML or JSON representation, or the full version history.. provenance for this resource
Updated: by

allergy is to fresh fish. Tolerates canned fish

recordedDate:2015-08-06T00:00:00-06:00

substance:Fish - dietary (substance)


{
  "resourceType" : "AllergyIntolerance",
  "id" : "fishallergy",
  "meta" : {
    "versionId" : "1",
    "lastUpdated" : "2021-05-24T10:48:57.468Z",
    "tag" : [
      {
        "system" : "http://terminology.hl7.org/CodeSystem/v3-ActReason",
        "code" : "HTEST",
        "display" : "test health data"
      }
    ]
  },
  "text" : {
    "status" : "additional",
    "div" : "<div xmlns=\"http://www.w3.org/1999/xhtml\">\n <p>allergy is to fresh fish. Tolerates canned fish</p>\n <p>recordedDate:2015-08-06T00:00:00-06:00</p>\n <p>substance:Fish - dietary (substance)</p>\n </div>"
  },
  "identifier" : [
    {
      "system" : "http://acme.com/ids/patients/risks",
      "value" : "49476535"
    }
  ],
  "clinicalStatus" : {
    "coding" : [
      {
        "system" : "http://terminology.hl7.org/CodeSystem/allergyintolerance-clinical",
        "code" : "active",
        "display" : "Active"
      }
    ]
  },
  "verificationStatus" : {
    "coding" : [
      {
        "system" : "http://terminology.hl7.org/CodeSystem/allergyintolerance-verification",
        "code" : "confirmed",
        "display" : "Confirmed"
      }
    ]
  },
  "category" : [
    "food"
  ],
  "code" : {
    "coding" : [
      {
        "system" : "http://snomed.info/sct",
        "code" : "227037002",
        "display" : "Fish - dietary (substance)"
      }
    ],
    "text" : "Allergic to fresh fish. Tolerates canned fish"
  },
  "patient" : {
    "reference" : "Patient/example"
  },
  "recordedDate" : "2015-08-06T15:37:31-06:00",
  "recorder" : {
    "reference" : "Practitioner/example"
  }
}

AllergyIntolerance "example" Version "1"

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This Resource , XML or JSON representation, or the full version history.. provenance for this resource
Updated: by

Generated Narrative

identifier: id: 49476534

clinicalStatus: Active

verificationStatus: Confirmed

type: allergy

category: food

criticality: high

code: Cashew nuts

patient: Generated Summary: Medical record number: 12345 (USUAL); active; Peter James Chalmers (OFFICIAL), Jim , Peter James Windsor (MAIDEN); , Phone: (03) 5555 6473, Phone: (03) 3410 5613, Phone: (03) 5555 8834; gender: male; birthDate: 1974-12-25;

onset: 2004

recordedDate: 9 Oct. 2014, 2:58:00 pm

recorder: Generated Summary: id: 23; active; Adam Careful

asserter: Generated Summary: Medical record number: 12345 (USUAL); active; Peter James Chalmers (OFFICIAL), Jim , Peter James Windsor (MAIDEN); , Phone: (03) 5555 6473, Phone: (03) 3410 5613, Phone: (03) 5555 8834; gender: male; birthDate: 1974-12-25;

lastOccurrence: 2012-06

note: The criticality is high becasue of the observed anaphylactic reaction when challenged with cashew extract.

reaction

substance: cashew nut allergenic extract Injectable Product

Manifestations

-
*

description: Challenge Protocol. Severe reaction to subcutaneous cashew extract. Epinephrine administered

onset: 2012-06-12

severity: severe

exposureRoute: Subcutaneous route

reaction

Manifestations

-
*

onset: 2004

severity: moderate

note: The patient reports that the onset of urticaria was within 15 minutes of eating cashews.


{
  "resourceType" : "AllergyIntolerance",
  "id" : "example",
  "meta" : {
    "versionId" : "1",
    "lastUpdated" : "2021-05-24T10:48:57.421Z",
    "tag" : [
      {
        "system" : "http://terminology.hl7.org/CodeSystem/v3-ActReason",
        "code" : "HTEST",
        "display" : "test health data"
      }
    ]
  },
  "text" : {
    "status" : "generated",
    "div" : "<div xmlns=\"http://www.w3.org/1999/xhtml\"><p><b>Generated Narrative</b></p><p><b>identifier</b>: id: 49476534</p><p><b>clinicalStatus</b>: <span>Active</span></p><p><b>verificationStatus</b>: <span>Confirmed</span></p><p><b>type</b>: allergy</p><p><b>category</b>: food</p><p><b>criticality</b>: high</p><p><b>code</b>: <span>Cashew nuts</span></p><p><b>patient</b>: <a>Generated Summary: Medical record number: 12345 (USUAL); active; Peter James Chalmers (OFFICIAL), Jim , Peter James Windsor (MAIDEN); , Phone: (03) 5555 6473, Phone: (03) 3410 5613, Phone: (03) 5555 8834; gender: male; birthDate: 1974-12-25; </a></p><p><b>onset</b>: 2004</p><p><b>recordedDate</b>: 9 Oct. 2014, 2:58:00 pm</p><p><b>recorder</b>: <a>Generated Summary: id: 23; active; Adam Careful </a></p><p><b>asserter</b>: <a>Generated Summary: Medical record number: 12345 (USUAL); active; Peter James Chalmers (OFFICIAL), Jim , Peter James Windsor (MAIDEN); , Phone: (03) 5555 6473, Phone: (03) 3410 5613, Phone: (03) 5555 8834; gender: male; birthDate: 1974-12-25; </a></p><p><b>lastOccurrence</b>: 2012-06</p><p><b>note</b>: The criticality is high becasue of the observed anaphylactic reaction when challenged with cashew extract.</p><blockquote><p><b>reaction</b></p><p><b>substance</b>: <span>cashew nut allergenic extract Injectable Product</span></p><h3>Manifestations</h3><table><tr><td>-</td></tr><tr><td>*</td></tr></table><p><b>description</b>: Challenge Protocol. Severe reaction to subcutaneous cashew extract. Epinephrine administered</p><p><b>onset</b>: 2012-06-12</p><p><b>severity</b>: severe</p><p><b>exposureRoute</b>: <span>Subcutaneous route</span></p></blockquote><blockquote><p><b>reaction</b></p><h3>Manifestations</h3><table><tr><td>-</td></tr><tr><td>*</td></tr></table><p><b>onset</b>: 2004</p><p><b>severity</b>: moderate</p><p><b>note</b>: The patient reports that the onset of urticaria was within 15 minutes of eating cashews.</p></blockquote></div>"
  },
  "identifier" : [
    {
      "system" : "http://acme.com/ids/patients/risks",
      "value" : "49476534"
    }
  ],
  "clinicalStatus" : {
    "coding" : [
      {
        "system" : "http://terminology.hl7.org/CodeSystem/allergyintolerance-clinical",
        "code" : "active",
        "display" : "Active"
      }
    ]
  },
  "verificationStatus" : {
    "coding" : [
      {
        "system" : "http://terminology.hl7.org/CodeSystem/allergyintolerance-verification",
        "code" : "confirmed",
        "display" : "Confirmed"
      }
    ]
  },
  "type" : "allergy",
  "category" : [
    "food"
  ],
  "criticality" : "high",
  "code" : {
    "coding" : [
      {
        "system" : "http://snomed.info/sct",
        "code" : "227493005",
        "display" : "Cashew nuts"
      }
    ]
  },
  "patient" : {
    "reference" : "Patient/example"
  },
  "onsetDateTime" : "2004",
  "recordedDate" : "2014-10-09T14:58:00+11:00",
  "recorder" : {
    "reference" : "Practitioner/example"
  },
  "asserter" : {
    "reference" : "Patient/example"
  },
  "lastOccurrence" : "2012-06",
  "note" : [
    {
      "text" : "The criticality is high becasue of the observed anaphylactic reaction when challenged with cashew extract."
    }
  ],
  "reaction" : [
    {
      "substance" : {
        "coding" : [
          {
            "system" : "http://www.nlm.nih.gov/research/umls/rxnorm",
            "code" : "1160593",
            "display" : "cashew nut allergenic extract Injectable Product"
          }
        ]
      },
      "manifestation" : [
        {
          "concept" : {
            "coding" : [
              {
                "system" : "http://snomed.info/sct",
                "code" : "39579001",
                "display" : "Anaphylactic reaction"
              }
            ]
          }
        }
      ],
      "description" : "Challenge Protocol. Severe reaction to subcutaneous cashew extract. Epinephrine administered",
      "onset" : "2012-06-12",
      "severity" : "severe",
      "exposureRoute" : {
        "coding" : [
          {
            "system" : "http://snomed.info/sct",
            "code" : "34206005",
            "display" : "Subcutaneous route"
          }
        ]
      }
    },
    {
      "manifestation" : [
        {
          "concept" : {
            "coding" : [
              {
                "system" : "http://snomed.info/sct",
                "code" : "64305001",
                "display" : "Urticaria"
              }
            ]
          }
        }
      ],
      "onset" : "2004",
      "severity" : "moderate",
      "note" : [
        {
          "text" : "The patient reports that the onset of urticaria was within 15 minutes of eating cashews."
        }
      ]
    }
  ]
}